Recipes

YiaYia’s Yemista (Greek-Stuffed Tomatoes and Peppers)  Ingredients: 1 cup white onions chopped 4 tablespoons chopped parsley 6 tablespoons butter 1.5 lb. ground beef…

In-Law Enchiladas Ingredients: 1.5 lbs 3GC ground beef Salt and pepper to taste 1 white onion, peeled and diced 1…

Artie’s Party Cheeseburger Sliders Ingredients: 1 Package of Rolls (prefer Hawaiian) 1-pound 3GC burger meat 3 T ketchup 2T yellow…

John’s Seared Filt Mignon Ingredients: 4 Filet Mignon Steaks – approx. 2 inches thick Kosher salt and black pepper 3…

JC’s Gameday Chili Ingredients: 2 lbs 3GC ground beef 2 T vegetable oil\2 onions chopped fine 1 bell pepper chopped…

Litsa’s Texas Tacos These Texas Tacos are a Tex-Mex twist on your classic taco. It’s filled with 3GC, avocado, red…

Charlie's Meatballs Ingredients: 2 medium onions- finely chopped 1 ½ t salt 1 ½ t pepper 1 ½ pounds 3G…

Susannah’s Short Ribs Ingredients: 4 pounds beef short ribs 1 t salt 1 t pepper 2 T all-purpose flour 1T…